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Knife Kanetsune Usuba

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Kanetsune

Kanetsune Usuba. Seki Traditional Damascus Series. 11 7/8 overall. 6 7/8" 45 layer damascus steel blades with a Swedish Sandvik 19C27 stainless cutting core. Blade has been hammered by hand with a technique called "Tsuchime" to a beautiful finish that reduces drag when cutting, preventing foods from sticking to it. Traditional D-shaped Red Sandalwood handles with a black plywood bolster.

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179,00 €

KT026

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Kanetsune Usuba. Seki Traditional Damascus Series. 11 7/8 overall. 6 7/8" 45 layer damascus steel blades with a Swedish Sandvik 19C27 stainless cutting core. Blade has been hammered by hand with a technique called "Tsuchime" to a beautiful finish that reduces drag when cutting, preventing foods from sticking to it. Traditional D-shaped Red Sandalwood handles with a black plywood bolster.

  • Material blade DAMASCO
  • Handle Wood
  • Warehouse IT

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Knife Kanetsune Usuba

Knife Kanetsune Usuba

Kanetsune Usuba. Seki Traditional Damascus Series. 11 7/8 overall. 6 7/8" 45 layer damascus steel blades with a Swedish Sandvik 19C27 stainless cutting core. Blade has been hammered by hand with a technique called "Tsuchime" to a beautiful finish that reduces drag when cutting, preventing foods from sticking to it. Traditional D-shaped Red Sandalwood handles with a black plywood bolster.

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